

Cold rice noodles salad with roasted sesame dressing (4 pax)
Ingredient 1. Laksa Bee Hoon (Rice Noodles)- 400g 2. Carrot - half a fruit (shred into long strips) 3. Japanese cucumber - 1 fruit...


Homemade Yong Tau Foo (酿豆腐) (5pax)
Ingredient 1. Soya bean -150g to 200g 2. Ikan Bilis - 100g 3. Fried beancurd puff (tau pok) - 5pcs 4. Green pepper (灯笼椒) - 1 fruit...


Braised Bittergourd and Fish Cubes with Salted Black Beans (豆豉焖苦瓜) (4pax)
Ingredient 1. Bittergourd - 1 fruit (12 inch long) 2. Black beans - 1.5 tbsp (coarsely chopped) 3. Tau Cheo (preserve soya bean)- 0.5...


Chicken floss Brinjal Tempura (4 pax)
Tasted a similar dish in Putian Restaurant, so attempt to imitate it at home for my family. Ingredient 1. Brinjal - 2 medium size fruit ...


Stir fry Luffa Gourd with Egg and Fishball. (蛋炒勝瓜鱼圆汤)
I always like this dish as this sweet tasting gourd dish was first introduce to me when I was a little boy. This family dish is always...


Stir Fry Beansprout with Sze Chuan Vegetable and Tomato
Ingredient 1. Beansprout - 300g 2. Tomato - 1 medium fruit (cut into 6 pcs) 3. Sze Chuan vegetable - 1 small pkt ( those Pre-prepared...


Stir Fried Baby Kailan with Prawn and Imitation Abalone (小芥兰炒虾与贵妃鲍)
Ingredient 1. Baby Kailan - 1 to 2 pkt (rinse and drain) 2. Prawns - 8 pcs (De-shell and De-vein) 3. Imitation abalone (贵妃鲍) - 300g pkt...


Achar (Preserved cucumber and carrot in chilli with sweet and sour flavour)
Ingredients 1. Cucumber - 3 fruit 2. Carrot - 1 fruit 3. Dried chilli - 15 pcs (soak in hot water for 20mins, grind or pound to fine...


Stir fried prawns & squid in spicy dried shrimp paste with fine asparagus. (2 pax)
Decided to try doing this dish when I saw the packeted spicy dried shrimp paste shown in the picture while I was browsing in Supermarket....