Anyhow Homecook Food Sg

Ingredient 1. Flower crab - 3 small ones (scrub clean) 2. Chicken back bones - 2 set 3. Pork bone - 2pcs 4. Squid - 300g (cleaned and...

Ingredients 1. Bean skin - 2 pcs(30cm by 15cm) 2. Back Bacon - 4 pcs 3. Plain rice - approx. 1.5bowl 4. Korean pepper paste - 2 tsp ...

Ingredient 1. Spring chicken - 1 bird (900g) 2. Garden greens (prepack) - 1 box 3. Baguette - 4 slices 4. Roasted sesame dressing -...

Ingredient 1. Flower crab - 2 to 3 pcs (wash, scrub and cut into 4pcs per crab) 2. Squid - 250g ( wash and cut into rings) 3. Ginger -...

Ingredients 1. Instant Green Curry Paste - 1 pkt (70g) 2. Squid - 400g (clean and cut into rings) 3. Prawns - 200g (trim off all...

Apologise for the poor presentation. Due to my wrist and thumb pain, unable to hold chopsticks well to arrange. Ingredient 1. Flat...

Ingredient 1. Soya bean -150g to 200g 2. Ikan Bilis - 100g 3. Fried beancurd puff (tau pok) - 5pcs 4. Green pepper (灯笼椒) - 1 fruit...

Ingredient 1. Bittergourd - 1 fruit (12 inch long) 2. Black beans - 1.5 tbsp (coarsely chopped) 3. Tau Cheo (preserve soya bean)- 0.5...

Tasted a similar dish in Putian Restaurant, so attempt to imitate it at home for my family. Ingredient 1. Brinjal - 2 medium size fruit ...

Ingredient 1. Stingray - 2 pcs (unable to share the weight as I didn't buy it.) 2. Yellow onion - 2 bulbs (slice) 3. Sambal Belachan -...