Sambal Seafood with Asparagus
Ingredient 1. Prawns - 200g (de-shell and de-vein) 2. Squid - 200g (wash and cut into rings) 3. Mexican Asparagus - 200g 4. Sambal...
Stir-fry Mani Vegetable with egg (马尼菜炒蛋)
Ingredient 1. Mani Vegetable - 1 pkt 2. Dried Shrimp - 1 small handful 3. Eggs - 2 pcs 4. Chicken stock- 50ml 5. Minced garlic - 2...
Stir-fry Japanese Pumpkin with Chicken Stock
Ingredient 1. Japanese Pumpkin - half a fruit (palm size) 2. Dried shrimps - 2tbsp worth 3. Chicken stock - 250ml Preparation 1. Skin...
Braised Bittergourd and Fish Cubes with Salted Black Beans (豆豉焖苦瓜) (4pax)
Ingredient 1. Bittergourd - 1 fruit (12 inch long) 2. Black beans - 1.5 tbsp (coarsely chopped) 3. Tau Cheo (preserve soya bean)- 0.5...
Traditional Stir Fried Hokkien Sweet Potato Cake (番薯粉)(4 to 5pax)
Not many place sells this item. Some times I do see some wet market selling it but not the fried version. They usually only sell the cake...
